Description

Apple Crisp Pizza is a delightful twist on classic apple crisp, featuring a buttery pie crust topped with cinnamon-spiced apples and a crunchy oat crumb topping. Baked to golden perfection and drizzled with caramel sauce, this dessert pizza is best served warm with a scoop of vanilla ice cream, making it a perfect shareable treat for fall gatherings or cozy nights.

Ingredients

Scale

Pie Crust

1 9-inch pie crust, rolled to fit 12-inch pizza pan

Apple Filling

4 cups apples, peeled and diced (about 4 medium apples)
2/3 cup white sugar
3 tablespoons flour
1 teaspoon cinnamon

Crumb Topping

1/2 cup flour
1/3 cup brown sugar, packed
1/2 cup old-fashioned oats
1 teaspoon cinnamon
1/4 cup butter, softened

Finishing

1/2 cup caramel sauce
Vanilla ice cream, for serving

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Instructions

Preheat Oven and Prepare Crust: Heat your oven to 350°F (175°C). Roll out the 9-inch pie crust to fit a 12-inch pizza pan. Place it on the pan and fold the edges up slightly to create a small border around the crust.
Prepare Apple Filling: In a bowl, mix the white sugar, 3 tablespoons of flour, and 1 teaspoon cinnamon. Add the peeled and diced apples and toss until all pieces are evenly coated. Spread this apple mixture evenly over the prepared pie crust.
Make Crumb Topping: In another bowl, combine 1/2 cup flour, brown sugar, oats, 1 teaspoon cinnamon, and softened butter. Use your hands to mix and crush everything together until it resembles wet sand with some larger chunks. Sprinkle the crumb topping evenly over the apples.
Bake the Pizza: Place the pizza pan in the preheated oven and bake for 35 to 40 minutes. The dessert is done when the apples are tender and the crumb topping is golden brown.
Add Finishing Touches and Serve: Remove from the oven and immediately drizzle the caramel sauce generously over the top. Cut into pizza-style wedges and serve warm with vanilla ice cream.

Notes

This dessert pizza combines the cozy flavors of apple crisp with a fun, shareable pizza format.
Perfect for fall gatherings or any time you want a comforting dessert.
Serve warm with vanilla ice cream for the best experience.

Nutrition

Serving Size: 1 slice (1/12 of pizza)
Calories: 320
Sugar: 20g
Sodium: 160mg
Fat: 14g
Saturated Fat: 7g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Protein: 3g
Cholesterol: 25mg