Description
This Honey Mustard Sauce is a classic and versatile condiment that pairs perfectly with a variety of dishes. Creamy, tangy, and sweet, it’s easy to make and elevates any meal.
Ingredients
Mayonnaise:
1/2 cup- $0.80
Dijon Mustard:
1 Tbsp- $0.09
Yellow Mustard:
1 Tbsp- $0.09
Honey:
3 Tbsp- $0.36
Apple Cider Vinegar:
1 tsp- $0.02
Garlic Powder:
1/8 tsp- $0.02
Paprika:
1/8 tsp- $0.02
Salt:
1/8 tsp- $0.02
Freshly Cracked Pepper:
about 5 cranks- $0.02
Instructions
- Combine all the ingredients: In a bowl, mix together the mayonnaise, Dijon mustard, yellow mustard, honey, apple cider vinegar, garlic powder, paprika, salt, and freshly cracked pepper.
- Use or chill: Use the sauce immediately or refrigerate it until ready to use.
Stir until the mixture is smooth and well combined.
Nutrition
- Serving Size: 2 Tbsp
- Calories: 170.55 kcal
- Sugar: 9.51g
- Sodium: 282.12mg
- Fat: 14.67g
- Saturated Fat: 2.23g
- Unsaturated Fat: 11.84g
- Trans Fat: 0g
- Carbohydrates: 10.05g
- Fiber: 0.03g
- Protein: 0.05g
- Cholesterol: 7.77mg
