Description
Refreshing Peach Lemonade is a delightful summer drink that combines the sweetness of peaches with the tartness of fresh lemon juice. This easy-to-make beverage is perfect for sipping on a hot day or serving at a picnic.
Ingredients
Units
Scale
Honey Simple Syrup:
- 3/4 cup honey
- 1 cup water
Stewed Peaches:
- 3 heaping cups chopped peaches (from 4-5 medium peaches)
Lemonade:
- 1 cup freshly squeezed lemon juice (from 5-6 lemons)
- 4 cups water
- Sliced peaches and/or lemon wheels, for garnish
Instructions
- Make a honey simple syrup: In a saucepan, combine honey and 1 cup of water. Dissolve the honey over medium heat.
- Stew the peaches: Add chopped peaches, simmer for 10 minutes, mash occasionally.
- Cool: Let peach mixture cool, then strain.
- Mix and serve: In a pitcher, combine peach syrup, lemon juice, and water. Serve over ice with garnishes.
Notes
- Visit our shop for quality Mediterranean ingredients used in this recipe.
- Store lemonade covered in the fridge for up to 7 days or freeze for up to 4 months.
Nutrition
- Serving Size: 1 serving
- Calories: 134.8 kcal
- Sugar: 33.2 g
- Sodium: 18.7 mg
- Fat: 0.3 g
- Saturated Fat: 0.03 g
- Unsaturated Fat: 0.1 g
- Trans Fat: 0 g
- Carbohydrates: 35.9 g
- Fiber: 1.3 g
- Protein: 0.9 g
- Cholesterol: 0 mg
