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Tombstone Rice Krispies Recipe

4.7 from 81 reviews
  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 20 small tombstones
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American
  • Diet: Vegetarian

Description

These Tombstone Rice Krispies are a spooky and delicious Halloween treat made with cocoa-flavored Rice Krispies, Nutella, and mini marshmallows. Perfectly shaped into tombstones and decorated with white chocolate or frosting, they make a fun and festive snack for parties or trick-or-treaters.


Ingredients

Scale

Base Ingredients

  • 4 cups mini marshmallows
  • 3 Tbsp. butter
  • 1/2 cup Nutella
  • 4 cups cocoa Rice Krispies

Decoration

  • 1/3 cup melted white chocolate or white frosting


Instructions

  1. Melt marshmallows and butter: Add mini marshmallows and butter to a large microwave-proof bowl. Microwave on high for 1 minute, then stir. Continue microwaving in 30-second increments, stirring each time until the mixture is fully melted and smooth.
  2. Add Nutella: Stir in the Nutella until it is completely melted and well combined with the marshmallow mixture, creating a rich, chocolaty base.
  3. Mix in cocoa Rice Krispies: Fold in the cocoa Rice Krispies gently until they are evenly coated with the marshmallow and Nutella mixture.
  4. Shape tombstones: Take small portions of the mixture and mold them into tombstone shapes using your hands. Butter your fingers lightly to prevent sticking. Place the formed tombstones on parchment paper with a flat bottom so they can stand upright.
  5. Cool and decorate: Allow the tombstones to cool and set completely. Once firm, use melted white chocolate or white frosting to pipe “RIP” or other designs onto the tombstones. A small ziplock bag can be used as a piping bag for precision.
  6. Serve and enjoy: Your spooky, delicious Tombstone Rice Krispies are ready to enjoy at your Halloween parties or festive gatherings!

Notes

  • Using buttered fingers helps prevent sticky hands when shaping the tombstones.
  • Cocoa Rice Krispies add a rich chocolate flavor, but you can substitute with regular Rice Krispies if unavailable.
  • For decorating, melted white chocolate melts smoother for piping, but white frosting works well as a simple alternative.
  • Store the tombstones in an airtight container at room temperature for up to 3 days.

Nutrition

  • Serving Size: 1 tombstone
  • Calories: 150
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg